April 2, 2013: Events for the promotion of healthy nutrition
Today Prolepsis Institute will give a presentation on healthy nutrition in Sepolia and Acharnes. In Sepolia, chef patissier Dionisis Alertas, from Gaspar Food & Mood restaurant, will present healthy recipes for desserts while executive chef Kostas Georgatzas, from Civitel Hotels & Resorts, will cook healthy recipes for students’ parents.
